The 2-quart saucepan is the size you reach for every day: warming sauces, melting butter, cooking a pot of rice or oatmeal, or boiling a couple of eggs. A long stainless handle keeps your hand away from the heat, and the matching lid traps steam when you need it.
Built from 18/8 stainless steel on an induction-ready tri-ply base with an aluminum core, it heats quickly and evenly on induction, gas, or electric burners and goes straight into the oven. Spot-welded hollow handles give a secure, comfortable grip, and the whole piece is NSF certified and dishwasher safe, the same commercial build New Star makes for professional kitchens.
Specifications