Scoop dough, level it, and squeeze the spring handle to drop a round portion on the sheet. No.40 holds 1.6 tbsp, about 10 scoops from a cup of dough, so mini cookies bake at the same pace. Also used for mini muffins, silver-dollar pancakes, ice cream, and meatballs.
18/8 stainless, 8.375" long, 1-11/16" bowl.
Type: Cookie / ice cream scoop No.40
Material: 18/8 stainless steel
Capacity: 1.6 tbsp, 0.8 oz
Yield: 10 scoops per cup
Scoop dia: 1-11/16"
Size: 8.375" x 2.375" x 0.875"
Weight: 4.3 oz