Cooper's Mill Red Currant Jelly, Half Pint

Cooper's Mill Red Currant Jelly is made from red currant juice, cane sugar and pectin. Red currants are tart and bright, and the jelly is a traditional partner for roast lamb, pork and game as well as a fine breakfast spread.

Serve it with roast lamb, pork or game, melt it into a pan sauce or glaze, brush it over fruit tarts, or spread it on toast and scones.

Cooper's Mill makes its jams and fruit butters in small batches in Bucyrus, Ohio, with pure cane sugar and no artificial colors, high fructose corn syrup or preservatives.

Specifications

• Brand: Cooper's Mill (Bucyrus, Ohio)
• Type: Jelly
• Line: Half pint
• Jar size: Half pint
• Ingredients: Sugar, red currant juice from concentrate, fruit pectin
• Made without: No artificial colors, no high fructose corn syrup, no preservatives; gluten free and non-GMO
• SKU: JJ26