Damson plums are small, dark and tart, and they make one of the richest jams there is. Cooper's Mill Damson Plum Jam keeps it simple with plums, cane sugar, water and pectin, for a deep, tangy-sweet flavor.
Spread it on toast or scones, serve it with cheese and crackers, or use it as a glaze for pork or duck.
Cooper's Mill makes its jams and fruit butters in small batches in Bucyrus, Ohio, with pure cane sugar and no artificial colors, high fructose corn syrup or preservatives.
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