Zwilling, MIYABI, Black Fine Edge 7" Rocking Santoku Damascus
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A true work of art, the maple burl handle leads into 132 layers of steel, precision ground to expose an exquisite flower Damask pattern and a cutting core of ultra-hard Micro-Carbide MC66 powdered steel.
The resilient core of VG10 super steel is protected by a stunning 64-layer flower Damascus pattern. The CRYODUR blades feature exceptional sharpness and durability thanks to their innovative, ice hardening treatment.
Zwilling, Miyabi, Kaizen II 7pc Knife Block Set, Bamboo
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This 7-piece set features all the essential knives for the household. From the all-rounder 8-inch chef’s knife for cutting meat, dicing onions, and mincing garlic, to the 3.5-inch paring knife perfect for peeling vegetables and cutting fruit.
Top-of-the-line MIYABI Birchwood is a work of culinary art. This tungsten carbide sharpening steel is complemented by an equally striking Karelian (Masur) Birch handle. Elegant and ergonomic.
This line of knives combines the best hardening technology with the artistry of traditional Japanese craftsmanship. The resilient core of VG10 super steel is protected by a stunning 64-layer flower Damascus pattern.
Zwilling, MIYABI, Kaizen II, 9.5" Bread Knife Damascus
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The 9.5-inch bread knife will cut cleanly through bread, tomatoes, or anything else that’s tough on the outside, soft on the inside, all while minimizing tearing and crumbs. Effortlessly slice through a loaf of sourdough with this long, serrated blade.
Zwilling, Miyabi, Kaizen II, 4.5" Utility Knife, Damascus
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The 4.5-inch utility knife is a workhorse knife in the kitchen that’s ideal for precision work in-hand or on the cutting board. This versatile knife is for slicing fruit, mincing garlic, and cutting very thin cuts of meat or poultry.
The 9-inch bread knife offers an improved, more controlled cutting experience for heavy duty slicing jobs. Slice through thicker cuts with ease like roast meats. Effortlessly cut through soft-interior, hard-exterior foods, like tomatoes and loaves of brea
Top-of-the-line MIYABI Birchwood is a work of culinary art, crafted from the most precious materials which shape their striking appearance. This 8-inch chef’s knife is an indispensable tool in the kitchen for cutting vegetables, meat, and fish.
Zwilling MIYABI Birchwood SG2 7 Rocking Santoku Fine Edge Damascus
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Top-of-the-line MIYABI Birchwood is a work of culinary art. Both blade and handle are crafted from the most precious materials, which shape their striking appearance.
The fine edge santoku - Japanese for "three virtues" - excels at three cutting techniques. Expertly mince garlic, slice cucumber, and dice onions with this Asian all-rounder. The series boasts blades of ultra-premium steel for unsurpassed sharpness.
This line of knives combines the best hardening technology with the artistry of traditional Japanese craftsmanship. The resilient core of VG10 super steel is protected by a stunning 64-layer flower Damascus pattern.
This line of knives combines the best hardening technology with the artistry of traditional Japanese craftsmanship. The resilient core of VG10 super steel is protected by a stunning 64-layer flower Damascus pattern.
MIYABI strives for perfection with Kaizen - Japanese for "improvement" or "change for the better." This line of knives combines the best hardening technology with the artistry of traditional Japanese craftsmanship.
The 6" Utility knife is a perfect addition to your kitchen, for slicing vegetables or fruits or trimming meats. With a wood-like texture, the comfortable handle won't slip from your hand and acts as a moisture repellant. Handcrafted in Seki, Japan.
This line of knives combines the best hardening technology with the artistry of traditional Japanese craftsmanship. The resilient core of VG10 super steel is protected by a stunning 64-layer flower Damascus pattern.
This line of knives combines the best hardening technology with the artistry of traditional Japanese craftsmanship. The resilient core of VG10 super steel is protected by a stunning 64-layer flower Damascus pattern.
The resilient core of VG10 stainless steel is protected by a stunning 64-layer flower Damascus pattern. With a wood-like texture, the comfortable handle won't slip from your hand and acts as a moisture repellent. Handcrafted in Seki, Japan.
This line of knives combines the best hardening technology with the artistry of traditional Japanese craftsmanship. The resilient core of VG10 super steel is protected by a stunning 64-layer flower Damascus pattern.
This line of knives combines the best hardening technology with the artistry of traditional Japanese craftsmanship. The resilient core of VG10 super steel is protected by a stunning 64-layer flower Damascus pattern.
Zwilling, MIYABI, Kaizen II, 9.5" Chef's Knife Damascus
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This chef’s knife is an all-rounder tool, designed for those who prefer a large-bladed knife. Chop herbs, dice onions, and mince garlic with this workhorse blade, and then transport ingredients on the generous blade from the cutting board to a bowl or pan