- All products are added to your cart.
Santoku & Nakiri's
Lamson, Midnight Series 8″ Premier Forged Chinese Santoku Cleaver
has been added to your shopping cartThe Chinese Santoku Cleaver is a general-purpose kitchen knife similar to a Santoku knife. The blade of the Cleaver is wider, heavier and thicker than a Santoku, resulting in more of a chopping motion instead of a rocking motion.
More info
$205.99
Lamson 8″ Chinese Santoku Cleaver with Classic Walnut Handle
has been added to your shopping cartIf you're looking for an amazingly strong and versatile knife, this tool is for you. Cut, slice, chop, trim--it does it all!
More info
$99.99
Zwilling MIYABI, Black 5.5" Fine Edge Santoku Knife Damascus
has been added to your shopping cartA true work of art, the maple burl handle leads into 132 layers of steel, precision ground to expose an exquisite flower Damask pattern and a cutting core of ultra-hard Micro-Carbide MC66 powdered steel.
More info
$309.99
Cangshan Kita Series 7" Kiritsuke Knife with Sheath
has been added to your shopping cartThe KITA Series is a bold statement of traditional design coupled with innovative materials. Exceptionally sharp and striking in design, these hand sharpened knives feature a unique hammered texture across the face of the high alloy X7 full tang blades.
More info
$129.95
Lamson Fire Series 8″ Premier Forged Chinese Santoku Cleaver
has been added to your shopping cartThe Chinese Santoku Cleaver is a general-purpose kitchen knife similar to a Santoku knife. The blade of the Cleaver is wider, heavier and thicker than a Santoku, resulting in more of a chopping motion instead of a rocking motion.
More info
$205.99
Cangshan, Thomas Keller 7" Santoku Knife Black Handle
has been added to your shopping cartThe refined Thomas Keller Signature Collection by Cangshan is a model of precision and craftsmanship. Slim, sleek and exceptionally well-balanced, each knife is meticulously designed to elevate and augment the skills of the user.
More info
$179.95
Wusthof Classic Ikon 7" Santoku Hollow Edge
has been added to your shopping cartWhat a Chef's knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight and edge that it can be used for mincing and chopping herbs, vegetables and fruit as well as for preparing fish and meat.
More info
$200.00
Lamson, Ice Series 7″ Premier Forged Nakiri Kullenschliff (Granton) Edge
has been added to your shopping cartThe Nakiri is an awesome Japanese-style general-purpose kitchen knife similar to a Santoku knife. The blade is heavier and thicker, resulting in a standard chopping motion versus a rocking motion. It performs well at slicing, dicing, and mincing.
More info
$174.99
5010-7K--Messermeister, Pro Series Kullenschliff Santoku Knife / 7"
has been added to your shopping cartJust as versatile as a traditional chef’s knife, the Santoku Knife is also known as a Japanese chef’s knife. The Four Seasons 7” Kullenschliff Santoku, has a thin taper for maximum precision when slicing vegetables, fish and meat. The kullens are the semi
More info
$39.95
ZwillingMiyabi Birchwood SG2 7" Fine Edge Santoku Damascus
has been added to your shopping cartTop-of-the-line MIYABI Birchwood is a work of culinary art. Both blade and handle are crafted from the most precious materials, which shape their striking appearance.
More info
$349.99
Zwilling, MIYABI, Black Fine Edge 7" Rocking Santoku Damascus
has been added to your shopping cartA true work of art, the maple burl handle leads into 132 layers of steel, precision ground to expose an exquisite flower Damask pattern and a cutting core of ultra-hard Micro-Carbide MC66 powdered steel.
More info
$419.99
39843--Lamson, WALNUT Forged 7" Nakiri Knife, Kullenschliff Edge
has been added to your shopping cartSimilar to the Santoku knife, or a cleaver, the Nakiri performs tasks in a chopping motion. Additionally, the blade tip is not sharp, making it safer to use than many other kitchen knife styles.
More info
$174.99
Lamson, Midnight Series 7″ Premier Forged Nakiri Kullenschliff (Granton) Edge
has been added to your shopping cartA Nakiri knife, when translated, literally means "vegetable chopper." Designed for precise chopping, slicing, dicing, and mincing, the Nakiri knife originated in centuries-old Japan, where the predominant diet consisted of seafood, rice, and vegetables.
More info
$174.99
Cangshan KITA Series 7" Nakiri Knife Damascus
has been added to your shopping cartSharp and striking, these hand sharpened knives feature a unique hammered texture across the face of the high alloy X7 full tang blades. Blue G-10 perfectly highlight the comfortable octagon shaped handle while allowing the distinct mosaic pin to shine.
More info
$129.95
ZWILLING, Kramer Cumulus, 7" Santoku, White Handle
has been added to your shopping cartThe ZWILLING Bob Kramer Cumulus Collection. This Asian-style knife features a straight edge from heel to tip that supports the hand while utilizing the Japanese push cut. Santoku means three virtues, in cutting meat, fish and vegetables.
More info
$439.99
Cangshan, Thomas Keller 7" Santoku Knife White
has been added to your shopping cartThe refined Thomas Keller Signature Collection by Cangshan is a model of precision and craftsmanship. Slim, sleek and exceptionally well-balanced, each knife is meticulously designed to elevate and augment the skills of the user.
More info
$179.95
Cangshan Kita Series 7in Santoku Knife with Sheath
has been added to your shopping cartThe KITA Series is a bold statement of traditional design coupled with innovative materials. Exceptionally sharp and striking in design, these hand sharpened knives feature a unique hammered texture across the face of the high alloy X7 full tang blades.
More info
$129.95
Zwilling MIYABI Birchwood SG2 7 Rocking Santoku Fine Edge Damascus
has been added to your shopping cartTop-of-the-line MIYABI Birchwood is a work of culinary art. Both blade and handle are crafted from the most precious materials, which shape their striking appearance.
More info
$349.99
MIYABI, BLACK, 7" Fine Edge Santoku Damascus
has been added to your shopping cartThe fine edge santoku - Japanese for "three virtues" - excels at three cutting techniques. Expertly mince garlic, slice cucumber, and dice onions with this Asian all-rounder. The series boasts blades of ultra-premium steel for unsurpassed sharpness.
More info
$419.99
Lamson, Walnut Series 5″ Premier Forged Santoku Knife with Kullenschliff (Granton) Edge
has been added to your shopping cartThe Santoku is a general-purpose kitchen knife similar to the chef's knife. The blade of the Santoku is not as curved as a chef's knife, resulting in more of a chopping motion instead of a rocking motion. It performs well at slicing, dicing, and mincing.
More info
$149.99
Lamson Fire Series 7″ Premier Forged Nakiri Granton Edge
has been added to your shopping cartDesigned for precise chopping, slicing, dicing, and mincing, the Nakiri knife originated in centuries-old Japan, where the predominant diet consisted of seafood, rice, and vegetables.
More info
$174.99
ZWILLING, Bob Kramer Carbon 2.0 7" Santoku
has been added to your shopping cartThis all-purpose Asian-style knife features a relative straight edge from heel to tip which supports the Japanese push cut. Santoku means three virtues and is named as such because it can be used for meat, fish, and vegetables.
More info
$349.99
Lamson Ice Series 5″ Premier Forged Santoku Kullenschliff (Granton) Edge
has been added to your shopping cartThe Santoku is a general-purpose kitchen knife similar to the chef knife. The blade of the Santoku is not as curved as a chef's knife, resulting in more of a chopping motion instead of a rocking motion. It performs well at slicing, dicing, and mincing.
More info
$149.99
Wusthof Classic 7" Nakiri Hollow Edge
has been added to your shopping cartThe Japanese vegetable knife: extremely versatile and suitable for tasks such as cutting, dicing or chopping.
More info
$170.00
