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Zwilling, Miyabi, Kaizen 9.5" Chef's Knife

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$199.99
This line of knives combines the best hardening technology with the artistry of traditional Japanese craftsmanship. The resilient core of VG10 super steel is protected by a stunning 64-layer flower Damascus pattern.
Ordered before 18:00:00, delivered tomorrow! You got: 03:39 hours
Zwilling, Miyabi, Kaizen 9.5" Chef's Knife

The CRYODUR blades feature exceptional sharpness and durability thanks to their innovative, icehardening treatment. Then, artisans hand-hone the blades with the historic Honbazuke method. This attention to detail translates into precision cutting for MIYABI Kaizen users.The blade is balanced by a refined D-shaped handle made of black linen Micarta. With a wood-like texture, the comfortable handle won't slip from your hand and acts as a moisture repellant. Handcrafted in Seki, Japan.

  • VG10 super steel
  • Authentic thin Japanese blade profile
  • Hand-honed using the three-step Honbazuke process to a 9.5 to 12 degree edge
  • CRYODUR blade, ice-hardened to Rockwell 60
  • 65-layer flower Damascus design with katana edge
  • Traditional Japanese D-shaped black linen Micarta handle
  • Handcrafted in Seki, Japan
  • Item no. 34183-243
CHARACTERISTICS
  • Country of origin: Japan
  • Substance: CMV60
  • Type of handle: concealed tang
  • Type of edge: Fine Edge
  • Edge finishing: Honbazuke edge
  • Manufacturing method: welded
  • Blade hardness (HRC): 60-62 HRC
  • Color handle: black matte
MEASUREMENTS
  • Net weight: 0.50 lbs
  • Length of product: 14.88 in
  • Width of product: 0.87 in
  • Height of product: 2.01 in
  • Blade length: 9.45 in
  • Handle length: 5.39 in
  • Handle width: 0.91 in

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