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$379.99
The long, thin blade of the 9-inch slicing knife makes it easy to slice and serve large cuts of poultry, ham, meat, and fish.
Zwilling, Bob Kramer Carbon 2.0 9" Slicing Knife
CHARACTERISTICS
- Color: brown-black
- Country of origin: Japan
- Substance: carbon steel 52100
- Type of handle: exposed tang
- Edge finishing: Honbazuke edge
- Manufacturing method: welded
- Number of parts: 1
- Blade hardness (HRC): 61 HRC
- Color handle: brown-black
- Substance handle: micarta
MEASUREMENTS
- Net weight: 16.82 lbs
- Blade length: 9.06 in
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